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141.		Food-processing industry / United Nations Industrial Development Organization. by United Nations Industrial Development Organization International Symposium on Industrial Development (1967 : Athe ns, Greece) Series: UNIDO monographs on industrial development ; Monograph no. 9. Material type: Text Publication details: New York : United Nations, 1969 Other title: Industralization of developing countries: problems and prospects Availability: Items available for loan: Main Library - Africana (2). Place hold Save to lists Add to cart (remove)
142.	Image from Amazon.com	Agricultural and food marketing in Developing countries : selecte d readings / edited by John Abbott. by Abbott, John Cave, 1919- Technical Centre for Agricultural and Rural Cooperation (Ede, Nether lands) Material type: Text Publication details: Wallingford : C.A.B. International in association with the Techni cal Centre for Agricultural and Rural Co-operation ACP-EEC, c1993 Availability: No items available. Save to lists Add to cart (remove)
143.		Rural market systems and good trade in western Uganda : a study o f diffusion of innovation / Charles M. Good. by Good, Charles M Makerere Univeristy College. Faculty of Agriculture Series: Rural development research ; no. 50 Material type: Text Publication details: Kampala : Makerere University, [n.d.] Availability: Items available for loan: Main Library - Africana (1)Call number: AF PSF 338. 109676 M34 no.50. Place hold Save to lists Add to cart (remove)
144.		Consultation on the Food-Processing Industry with Special Emphasis o n fruit and vegetable processing, Tbilisi, Georgian soviet Socialist Re public, USSR 18-22 September 1989 : report / United Nations Indus trial Development Organization. Material type: Text Publication details: Vienna : United Nations Development Organization, 1989 Availability: Items available for loan: Main Library - Africana (1)Call number: UNIDO (06) 1989/3. Place hold Save to lists Add to cart (remove)
145.		The journal of food technology in Africa / Innovative institution al communications. by International Association for Food Protection Material type: Continuing resource Publication details: Nairobi, kenya : Innovative Institutioanl Communications, 1996 - Availability: Items available for loan: Main Library - Periodicals (2). Place hold Save to lists Add to cart (remove)
146.	Image from Amazon.com	Georgia : reform in the food and agriculture sector. by World Bank Series: A World Bank country study ; Material type: Text Publication details: Washington, D.C. : The World Bank, 1996 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
147.	Image from Amazon.com	Quality assurance for small-scale rural food industries / P. Fell ows, B. Axtell, M. Dillon. by Fellows, P. (Peter), 1953- Axtell, B. L Dillon, M Food and Agriculture Organization of the United Nations Series: FAO agricultural services bulletin ; 117 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1995 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
148.		First interregional consultation on the food-processing industry wit h emphasis on sugar-cane processing, Havana, Cuba, 26-30 September 1988 . by Interregional Consultation on the Food-processing Industry (1st : 1988 : Havana, Cuba) United Nations Industrial Development Organization Material type: Text Publication details: Vienna : United Nations Industrial Development Organization, 1 988 Availability: Items available for loan: Main Library - Africana (1)Call number: UNO/ID/362. Place hold Save to lists Add to cart (remove)
149.		Development of food and agricultural products processing industries / Food and Agriculture Organisation of the United Nations. by Food and Agriculture Organisation of the United Nations Conferenc e Food and Agriculture Organisation of the United Nations Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1975 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (06) C 1975/21. Place hold Save to lists Add to cart (remove)
150.		Agricultural trade and the new trade agenda : options and strateg ies to capture the benefits for the Middle East : case study from Egypt . by United Nations. Economic and Social Commission for Western Asia World Bank Material type: Text Publication details: New York : United Nations, 2001 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
151.	Image from Amazon.com	Agricultural commodity markets and trade : new approaches to anal yzing market structure and instability / edited by Alexander Sarris and David Hallam. by Sarris, Alexander Hallam, David, 1947- Food and Agriculture Organization of the United Nations Material type: Text Publication details: Cheltenham, UK ; Northampton, MA: Northampton, MA: Food and Agriculture Organiz ation of the United Nations and Edward Elgar Pub., c2006 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (02) 20 06/2. Place hold Save to lists Add to cart (remove)
152.	Image from Amazon.com	Agricultural and food marketing management / I. M. Crawford. by Crawford, I. M Food and Agriculture Organization of the United Nations Series: Marketing and agribusiness texts ; 2. Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1997 Availability: No items available. Save to lists Add to cart (remove)
153.		Principles of food science / Georg Borgstrom. by Borgstrom, Georg, 1912- Material type: Text Publication details: New York : Macmillan, 1968 Availability: No items available. Save to lists Add to cart (remove)
154.		Food processing project : Syrian Arab Republic : final report, .R eport prepared for the Government of the Syrian Arab Republic. by Food and Agriculture Organization of the United Nations Syria Material type: Text Publication details: Rome : UNDP, FAO., 1967 Availability: No items available. Save to lists Add to cart (remove)
155.	Image from Amazon.com	Constraints on Kenya's food and beverage exports / Michael Schlut er. by Schluter, Michael, 1947- Series: Material type: Text Publication details: Washington, D.C. : International Food Policy Research Institute, in collaboration with the Institute for Development Studies at the Univ ersity of Nairobi, c1984 Availability: No items available. Save to lists Add to cart (remove)
156.		Trade in agricultural products : second and third reports of Comm ittee II. by General Agreement on Tariffs and Trade (Organization). Committee II Material type: Text Publication details: Geneva : Contracting Parties to the General Agreement on Tariffs and Trade, 1962 Availability: No items available. Save to lists Add to cart (remove)
157.		Trade in agricultural products : reports of Committee II on the c onsultations with the European economic community. by General Agreement on Tariffs and Trade (Organization) Committee I I Material type: Text Publication details: Geneva : Contracting Parties to the General Agreement on Tariffs and Trade, 1962 Availability: No items available. Save to lists Add to cart (remove)
158.		Trade of less-developed countries, development plans: study of th e second five-year plan of pakistan. by General Agreement on Tariffs and Trade (Organization). Committee II Material type: Text Publication details: Geneva : Contracting Parties to the General Agreement on Tariffs and Trade, 1962 Availability: No items available. Save to lists Add to cart (remove)
159.		Proceedings of the Workshop on the Management of R&D Institutions in the Area of Food Science and Technology held in Mysore, India on July 17-24, 1979 / edited by K.T. Achaya. by Workshop on the Management of R&D Institutions in the Area of Food S cience and Technology (1979 : Mysore, India) Achaya, K. T United Nations University Material type: Text Publication details: Mysore : United Nations University, 1979 Availability: No items available. Save to lists Add to cart (remove)
160.	Image from Amazon.com	Elements of food engineering / Ernest L. Watson and John C. Harpe r. by Watson, Ernest L Harper, John C Edition: 2nd ed. Material type: Text Publication details: New York : Van Nostrand Reinhold, 1988 Availability: No items available. Save to lists Add to cart (remove)