Your search returned 5728 results.

Results
1221.		Food aid : a selective annotated bibliography on food utilization for economic development / prepared for the World Food programme by Elizabeth Henderson. by Henderson, Elizabeth World Food Programme Material type: Text Publication details: Rome : United Nations [and] Food and Agriculture Organization of the United Nations, 1964 Availability: Items available for loan: Main Library - Africana (2)Call number: FAO/WFP (0 2) 1964/1, ... Place hold Save to lists Add to cart (remove)
1222.		Standards of processed products : including agricultural products in the countries served by the Caribbean Commission. / Caribbean Co mmission. by Caribbean Commission Material type: Text Publication details: Port of Spain, Trinidad : Caribbean Commission, 1956 Availability: Items available for loan: Main Library - Africana (1)Call number: CC (02) 195 6/4. Place hold Save to lists Add to cart (remove)
1223.		FAO policies and actions, Stockholm 1972-Rio 1992 : sustainable d evelopment and the environment. by Food and Agriculture Organization of the United Nations Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1992 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
1224.	Image from Amazon.com	Worldwide regulations for mycotoxins, 1995 : a compendium. by Food and Agriculture Organization of the United Nations Series: FAO food and nutrition paper ; 64 Material type: Text Publication details: Rome : Food and Agriculture Organization of the United Nations, 1997 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO/ND (08) 5/64. Place hold Save to lists Add to cart (remove)
1225.		Report of the Conference of FAO : sixth session held at Copenhage n, Denmark, 19 November-6 December 1951. by Food and Agriculture Organization of the United Nations. Conferen ce Material type: Continuing resource Publication details: Rome : Food and Agriculture Organization of the United Nations, 1952 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (06) CO NF/6. Place hold Save to lists Add to cart (remove)
1226.		Report of the Conference of FAO : seventh session , 23 November-1 1 December 1953. by Food and Agriculture Organization of the United Nations. Conferen ce Material type: Continuing resource Publication details: Rome : Food and Agriculture Organization of the United Nations, 1954 Availability: No items available. Save to lists Add to cart (remove)
1227.		Report of the Conference of FAO : seventh session , 23 November-1 1 December 1953. by Food and Agriculture Organization of the United Nations. Conferen ce Material type: Continuing resource Publication details: Rome : Food and Agriculture Organization of the United Nations, 1954 Availability: No items available. Save to lists Add to cart (remove)
1228.	Image from Amazon.com	Pesticide residue analysis in the food control laboratory/ G Mill er , editor by Food and Agricultural Organization Miller, G Food and Agricultural Organization Series: FAO Food and nutrition paper ; No. 14/13 Material type: Text Publication details: Rome : Food and Agricultural Organization, 1992 Availability: Items available for loan: Faculty of Veterinary Medicine - Book Bank (1)Call number: 664.07 FOO. Main Library - Africana (1)Call number: FAO/ND(08)5 /14/13. Place hold Save to lists Add to cart (remove)
1229.		Report. by FAO Regional Conference for Asia and the Far East (1992: New D elhi, India) Material type: Continuing resource Publication details: Rome, 1992 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
1230.		Report on the first, second, resumed and third regular sessions and annual session of 1997. by United Nations. Economic and Social Council. Executive Board of the World Food Programme Series: United Nations. Economic and Social Council. Official records, 1998. Suppl ; no. 17 Material type: Text Publication details: New York : United Nations, 1998 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
1231.		Land, water and food : a topical commmentary on the past, present and future of irrigation, land reclamation and the food supplies they yield / H. Addison. by Addison, Herbert Edition: 2nd ed. rev. Material type: Text Publication details: London : Chapman & Hall, 1961 Availability: Items available for loan: Main Library - Open Shelves (1)Call number: 333.91 ADD. Place hold Save to lists Add to cart (remove)
1232.		Report of the fourth session of the conference held in Washington, D .C., U.S.A., 15-29 November 1948. by Food and Agriculture Organization of the United Nations Conferenc e Material type: Continuing resource Publication details: Washington : Food and Agriculture Organization of the United Nati ons, 1949 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (06) CO NF/4. Place hold Save to lists Add to cart (remove)
1233.		Report of the Conference of FAO : eighteenth session held at Rome , 8-27 November 1975. by Food and Agriculture Organization of the United Nations. Conferen ce Material type: Continuing resource Publication details: Rome : Food and Agriculture Organization of the United Nations, 1975 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (06) CO NF/18. Place hold Save to lists Add to cart (remove)
1234.		Report of the Conference of FAO : seventeenth session Rome, 10-29 November 1973. by Food and Agriculture Organization of the United Nations. Conferen ce Material type: Continuing resource Publication details: Rome : Food and Agriculture Organization of the United Nations, 1973 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (06) CO NF/17. Place hold Save to lists Add to cart (remove)
1235.		Report of the third session of the conference held at Geneva, Switze rland 25 August-11 September 1947. by Food and Agriculture Organization of the United Nations Conferenc e Material type: Continuing resource Publication details: Washington : Food and Agriculture Organization of the United Nati ons, 1947 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (06) CO NF/3. Place hold Save to lists Add to cart (remove)
1236.		Report of the twelfth session of the conference, 16 November-5 Decem ber 1963. by Food and Agriculture Organization of the United Nations. Conferen ce Material type: Continuing resource Publication details: Rome : Food and Agriculture Organization of the United Nations, 1964 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (06) CO NF/12. Place hold Save to lists Add to cart (remove)
1237.		Keynote address by Mr. A. H. Boerma director-General of FAO on the o ccassion of the second world food congress, The Hague, 16-30 June 1970. by Food and Agriculture Organisation of the United Nations Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1970 Availability: Items available for loan: Main Library - Africana (1). Place hold Save to lists Add to cart (remove)
1238.		Closing ceremony: speech delivered by Mr. A. H. Boerma, directo r-General of FAO on the occassion of the second world food congress, Th e Hague, 16-30 June 1970. by Food and Agriculture Organisation of the United Nations Material type: Text Publication details: Rome : Food and Agriculture Organisation of the United Nations, 1970 Availability: No items available. Save to lists Add to cart (remove)
1239.		Report of the Second World Food Congress, The Hague, Netherlands, 16 -30 June 1970. by World Food Congress (2d : 1970 : Hague) Food and Agriculture Organization of the United Nations Material type: Text Publication details: Rome : London, Food and Agriculture Organization; H.M.S.O., 1970 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (06) WF C/2 II. Place hold Save to lists Add to cart (remove)
1240.		Forward appraisal of FAO programs, 1959-64; report to the Economi c and Social Council. by Food and Agriculture Organization of the United Nations United Nations. Economic and Social Council Material type: Text Publication details: Rome, 1959 Availability: Items available for loan: Main Library - Africana (1)Call number: FAO (02) 19 59/1. Place hold Save to lists Add to cart (remove)