UNIVERSITY LIBRARY CATALOGUE

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101.
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102.
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103.
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Analysis of engineering cycles / by R.W. Haywood. by Series: Thermodynamics and fluid mechanics series | Pergamon international library of science, technology, engineering, and social studies
Edition: 3rd ed., in SI units.
Material type: Text Text
Publication details: Oxford ; New York : Pergamon Press, 1980
Availability: No items available.

104.
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105.
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An Introduction to gas discharges / A.M. Howatson. by Series: Applied electricity and electronics division | Pergamon international library
Edition: 2nd ed.
Material type: Text Text
Publication details: Oxford : Pergamon Press, 1976, c1965
Availability: No items available.

106.
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Unit operations in food processing / by R. L. Earle. by Series: Pergamon international library
Edition: 2nd ed.
Material type: Text Text
Publication details: Oxford : Pergamon, 1983
Availability: Items available for loan: School of Food Technology, Nutrition and Bioengineering (6)Call number: 664.02 EAR, ...

107.
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Microwaves : an introduction to microwave theory and techniques / A. J. Baden Fuller. by Series: Applied electricity and electronics | Pergamon international library of science, technology, engineering, and social studies
Edition: 2nd ed.
Material type: Text Text
Publication details: Oxford ; New York : Pergamon Press, 1979
Availability: Items available for loan: College of Natural Sciences Library- CONAS (5)Call number: 621.3813 BAD, ...

108.
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Unit operations in food processing / by R. L. Earle. by Series: Pergamon international library
Edition: 2nd ed.
Material type: Text Text
Publication details: Oxford : Pergamon, 1983
Availability: No items available.

109.
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110.
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Unit operations in food processing / by R. L. Earle. by Series: Pergamon international library
Edition: 2nd ed.
Material type: Text Text
Publication details: Oxford : Pergamon, 1983
Availability: No items available.

111.
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