TY  - BOOK
AU  -  Teixeira, Jose A. (Editor)
AU  -  Vicente, Antonio A. (Editor)
TI  -  Engineering aspects of food biotechnology
T2  -  Contemporary food engineering
SN  -  9781138199767
U1  -  664  23
PY  - 2014///
CY  -  Boca Raton, Florida
PB  -  CRC Press
KW  -  Food
KW  -  Biotechnology
N1  -  Includes bibliographical references and index
ER  -