TY  - BOOK
AU  -  Belitz, H.-D.
AU  -  Grosch, W.
AU  -  Schieberle, Peter.
TI  -  Food chemistry
SN  -  9783540699330 (alk. paper)
U1  -  664.024  23
PY  - 2009///
CY  -  Berlin
PB  -  Springer
KW  -  Food
KW  -  Analysis
N1  -  Includes bibliograhical references and index
ER  -