Kessely, Sonnie Rose. <br/><br/>
The production of fish sauce from nile perch processing waste / 
S onnie Rose Kessely. 
 - Kampala,   2015. 
 - x, 54 p. :   ill. ;   30 cm. 
<br/><br/>Unpublished thesis (MSc. FST)- Makerere University, 2015 
<br/><br/>Includes bibliographical references. 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Fisheries-- By-products.<br/> Fisheries Processing-- Uganda.<br/> Fishery products-- Uganda.
<br/><br/><label>Dewey Class. No.: </label>664.949