TY  - BOOK
AU  - Sadler, Michèle J.
AU  - Saltmarsh, Michael.
ED  - Royal Society of Chemistry (Great Britain)
TI  - Functional foods: the consumer, the products and the evidence 
SN  - 0854047921
U1  - 641.3 21
PY  - 1998///
CY  - Cambridge
PB  - Royal Society of Chemistry
KW  - Functional foods
KW  - Congresses
N1  - Includes index
ER  -