Nestle, Marion. <br/><br/>
Food  politics :  how the food  industry influences nutrition and health / 
Marion Nestle. 
 - Berkeley :  University of California,  2002. 
 - vii, 457 p. :  ill. ;  24 cm. 
 - California studies in food and culture ;  3. .
<br/><br/>Includes bibliographical references (p. 387-438) and index. 
<br/><br/><label>ISBN: </label>0520224655 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition policy--United States.<br/>Food--Marketing--Moral and ethical aspects--United States.<br/>Food industry and trade--United States.
<br/><br/><label>Dewey Class. No.: </label>363.850973