Modern aspects of emulsion science / 
edited by Bernard P. Binks. 
 - Cambridge :  Royal Society of Chemistry Information Services,  c 1998. 
 - xii,430 p. :  ill. ;  25 cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>0854044396 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Emulsions.
<br/><br/><label>Dewey Class. No.: </label>541.34514