TY  - BOOK
AU  - Geissler, Catherine A.
AU  - Powers, Hilary J.
AU  - Garrow, J. S.
TI  - Human nutrition
SN  - 0443073562 (pbk.)
U1  - 613.2 22
PY  - 2005///
CY  - Edinburgh,  New York
PB  - Elsevier/Churchill Livingstone
KW  - Nutrition
KW  - Diet therapy
KW  - Nutrition disorders
N1  - Includes bibliographical references and index; Food and nutrient patterns -- Food and nutrient structure -- The Phy siology of nutrient digestion and absorption -- Body size and compositi on -- Energy balance and body weight regulation -- Carbohydrate metabol ism -- Fat metabolism -- Protein metabolism and requirements -- Alcohol metabolism: implications for nutrition and health -- Water-soluble vit amins -- Fat-soluble vitamins -- Minerals and trace elements -- Inter-m icronutrient topics -- Infancy, childhood and adolescence -- Prepregnan cy, pregnancy and lactation -- Ageing and older people -- Vegetarian di ets -- Dietary considerations for sport and exercise -- Cardiovascular disease -- Obesity -- Diabetes mellitus -- Cancers -- Diseases of the g astrointestinal tract -- Nutrition and the skeleton -- Dental disease - - Immune function, food allergies and food intolerance -- Eating disord ers -- Deficiency diseases -- Diet and genotype interactions-nutritiona l genomics -- The Science of epidemiology -- Nutritional assessment met hods -- Food supply, factors affecting production, trade and access -- Food nutrition policies and interventions
ER  -