TY  - BOOK
AU  - Shi, John.
AU  - Mazza, G.,
AU  - Le Maguer, M.
TI  - Functional foods: biochemical & processing aspects 
SN  - 1566764874 (v. 1)
U1  - 612.39 21
PY  - 1998///-c2002
CY  - Lancaster, PA
PB  - Technomic Pub.
KW  - Nutrition
KW  - Natural foods
KW  - Pharmacognosy
KW  - Food industry and trade
KW  - Herbs
KW  - Therapeutic use
N1  - Vol. 2 edited by John Shi, G. Mazza, Marc Le Maguer; Vol. 2 published: Boca Raton : CRC Press, 2002; Vol. 1 does not contain series statement; Includes bibliographical references and index
ER  -