Hygenic design and operation of food plant / editor Ronald Jowitt . - Chichester : Ellis Horwood for the Society of Chemcial Industry, 1980. - 292 p., [8] p. of plates : ill., some col.) ; 24 cm. - Ellis Horwood food science and technology series . Includes index. ISBN: 0853121532 Subjects--Topical Terms: Food industry and trade-- Hygienic aspects. Dewey Class. No.: 613.62