Oriko,Richard Owor. <br/><br/>
Assessment of roasted pork from selected pork joints in Kampala fpr polycycling Aromatic hydrocarbons  / 
Owor Richard Oriko. 
 - Kampala ,   2012 
 - xi,68 p. :  ill.;   30 cm. 
<br/><br/>Thesis (M.Sc. Chemistry)-Makerere University,2012 
<br/><br/>Includes bibliographies. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Polycyclic aromatic hydrocarbons
<br/><br/><label>Subjects--Index Terms: </label>Roasted pork 
<br/><br/><label>Dewey Class. No.: </label>547.6