Hall, David Wylie,   1913- <br/><br/>
Handling and storage of food grains in tropical and subtropical area s, 
by D. W. Hall. 
 - Rome :  Food and Agriculture Organization of the United Nations,   1970. 
 - xiv, 350 p. :  ill. (part col.) ;   24 cm. 
 - FAO agricultural development paper ;   no. 90 .
<br/><br/>Includes bibliographical references. 
<br/><br/><label>LCCN: </label>79-854097 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Grain-- Storage.<br/>Grain--Tropics.<br/>Grain-- Handling.<br/>Legumes-- Storage.
<br/><br/><label>Dewey Class. No.: </label>633/.1/046