Manley, D. J. R.   1938- <br/><br/>
Technology of biscuits, crackers, and cookies / 
D.J.R. Manley. 
 - 2nd ed. 
 - Chichester, West Sussex :   Deerfield Beach, Fla. :  E. Horwood ;  Verlag Chemie International [distributor],   1991. 
 - 476 p. :  ill. ;   23 cm. 
 - Ellis Horwood series in food science and technology .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0442314000 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Biscuits.<br/>Crackers.<br/>Cookies.
<br/><br/><label>Dewey Class. No.: </label>664/.7525