Kateregga, Francis. <br/><br/>
Development of a spectrophotometric method for the determination of urea in raw and processed milk / 
by Kateregga Francis. 
 - Kampala,   2010. 
 - xiii, 66 p. :  ill. (some col.);   30 cm. 
<br/><br/>Unpublished thesis M.Sc. (Chem.) - Makerere University, 2010. 
<br/><br/>Includes bibliographical references (p. 43-48). 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Milk-- Composition.<br/>Raw milk.
<br/><br/><label>Dewey Class. No.: </label>641.371