Herren, Ray V. <br/><br/>
The science of animal agriculture / 
Ray V. Herren. 
 - 3rd ed. 
 - Clifton Park, NY :  Delmar,   c2007. 
 - xiv, 384 p. :  col. ill. ;   29 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>Animal agriculture as science -- The classification of agricultural animals -- The beef industry -- The dairy industry -- The swine industr y -- The poultry industry -- The sheep industry -- The horse industry - - The aquaculture industry -- The small animal industry -- Alternative animal agriculture -- The honey bee industry -- Animal behavior -- Anim al genetics -- The scientific selection of agricultural animals -- The reproduction process -- Cloning animals -- Animal growth and developmen t -- Animal nutrition -- Meat science -- Parasites of agricultural anim als -- Animal diseases -- The issue of animal welfare -- Consumer conce rns -- Careers in animal science. 
<br/><br/><label>ISBN: </label>1401870996 9781401870097 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Livestock.<br/>Animal culture.<br/>Domestic animals.
<br/><br/><label>Dewey Class. No.: </label>636