TY  - BOOK
AU  - Mead, G. C.
TI  - Poultry meat processing and quality
SN  - 1855737272
U1  - 664.93  22
PY  - 2004///
CY  - Abington
PB  - Woodhead Publishing Limited
KW  - Poultry
KW  -  Processing
N1  - Includes bibliographical references and index
ER  -