Kajura, Charles The levels of household consumpton of animal source foods in Hoima- Uganda / Charles Kajura. - Kampala, 2008. - xvi, 129 p. : ill., col., Maps ; 30 cm. Unpublished thesis (M.Sc., LDPM.) - Makerere University, 2008. Includes bibliographical references (p.91-102). Subjects--Topical Terms: Food animals-- Uganda-- Hoima.Food of animal origin-- Uganda-- Hoima.Animal products. Dewey Class. No.: 641.306