TY  - BOOK
AU  - Joint FAO/WHO Expert Committee on Food Additives. Meeting (65th: 200 5: Geneva, Switzerland)
ED  - World Health Organisation.
TI  - Evaluation of certain food additives
SN  - 9241209348
SN  - 0512-3054
PY  - 2006///
CY  - Geneva
PB  - World Health Organisation
KW  - Food additives
KW  -  toxicity
KW  -  Analysis
KW  - Flavouring agents
KW  -  analyisis
KW  - Risk assessment
N1  - Includes Bibliographical references
ER  -