Provision of slaughtering facilities for supplying fresh meat:    ge neral revenue account. 

 - Hong Kong. :    Govt. Printer,    2001 
 - viii , [53 p.] ;    30 cm 
 - Report of the Director of Audit ;    no.36, chapter 2. .
<br/><br/>  "Chapter 2" 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Slaughtering and slaughter-houses -- Law and legislation<br/> Meat industry and trade -- Government ownership -- Hong Kong -- Chin a
<br/><br/><label>Gov. Doc. Class. No.: </label>G. HON/SAR/A3 (08)1/36/2