Thompson, A. K.  <br/><br/>
Fruit and vegetables    harvesting, handl ing, and storage /    [electronic resource] :  
A.K. Thompson. 
 - 2nd ed. 
 - Oxford, UK :    Ames, Iowa :    Blackwell Pub. ;    Iowa State Press ,    2003. 
 - xiii, 460 p. :    ill. (some col.) ;    26 cm. 
<br/><br/>Includes bibliographical references (p. [373]-443) and index. 
<br/><br/><br/> Electronic reproduction.  <br/> Boulder, Colo. :  <br/> NetLibrary,  <br/> 2005.  <br/> Available via World Wide Web.  <br/> Access may be limited to NetLibrar y affiliated libraries. 
<br/><br/><label>ISBN: </label>1405147806 (electronic bk.) 9781405147804 (electronic bk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Fruit -- Postharvest technology.<br/> Vegetables -- Postharvest technology.
<br/><br/><label>Index Terms--Genre/Form: </label><br/> Electronic books. 
<br/><br/><label>Dewey Class. No.: </label>634/.046