Nutrition in industry. - Pett, Lionel Bradley; Goodhart, Robert Stanley, 1909-; Blelloch, David Habershon, 1896-; International Labour Organization (Montreal : International Labour Office, 1946)
Introduction, by F. G. Boudreau. --pt. 1. Nutrition in Canadian indu stry, by L. B. Pett. --pt. 2. The wartime food and nutrition programme for industrial workers in the United States, by R. S. Goodhart. --pt. 3 . Industrial canteens in Great Britain, by D. H. Blelloch.
Bibliographical foot-notes.
Keywords: Nutrition; Restaurants; Industrial welfare; World War, 1939-1945 -- Food supply