Davis, J. G. <br/><br/>
Cheese :    annotated bibliography with subject index  /  
J. G. Da vis.Compiled with assistance of Doris Knight. 
 - London :    J&A Churchill Ltd. ,    1965. 
<br/><br/>  Vol.II 
<br/><br/>Includes bibliographical references. 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Cheese.
<br/><br/><label>Dewey Class. No.: </label>637.3 DAV