Quick reference to clinical nutrition :    a guide for physicians /  
edited by Seymour L. Halpern ; with 50 contributors. 
 - 2nd ed. 
 - Philadelphia :    Lippincott,    c1987. 
 - xviii, 479 p. :    ill. ;    24 cm. 
<br/><br/>Includes bibliographies and index. 
<br/><br/><label>ISBN: </label>0397506759 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Diet therapy.<br/> Nutrition.<br/> Diet Therapy -- handbooks.<br/> Nutrition -- handbooks.
<br/><br/><label>Dewey Class. No.: </label>613.2  
<br/><br/><label>National Library of Medicine Call No.: </label>WB 400   /  Q401 1987