Van Garde, Shirley J. Food preservation and safety : principles and practice / Shirl ey J. Van Garde, Moorgy Woodburn. - Ames, Iowa: Iowa State University, c1994. - x, 261 p.: ill. ; 26 cm. Includes bibliographical references and index. ISBN: 0813821339 Subjects--Topical Terms: Food preservation. Food preservatives. National Library of Medicine Call No.: WA710 / V292f 1994