Beresford-Peirse, Henry. <br/><br/>
Forests, food and people /  
Henry Beresford-Peirse. 
 - Rome :    Food and Agriculture Organization of the United Nations,    1968. 
 - 72 p. :    ill. ;    23 cm. 
 - FFHC basic studies ;    no. 20 .
<br/><br/><label>Subjects--Topical Terms: </label><br/> Forest influences.<br/> Forests and forestry -- Economic aspects
<br/><br/><label>Dewey Class. No.: </label>PS 338.19 FOO