TY  - BOOK
AU  - Finch, Clive.
AU  - Cracknell, Harry.
TI  - Food preparation & cookery: an international approach 
SN  - 0582309379
U1  - 641.5 
PY  - 1998///
CY  - Harlow
PB  - Addison W
KW  - Cookery
KW  - Food service
N1  - Includes bibliographical references
ER  -