Knedsen, Odin. Nutrition and food needs in developing countries / prepared by Od in Knedsen and Pasquale L. Scandizzo. - Washington, D.C. : World Bank, 1979. - 73 p. : ill., tables ; 28 cm. - World Bank staff working paper ; no. 328. . Includes bibliographical references. Subjects--Topical Terms: Nutrition -- Developing countries. Food supply -- Developing countries.