TY  - BOOK
ED  -  Joint FAO/WHO Expert Committee on Food Additives.
TI  -  Evaluation of the toxicity of a number of antimicrobials and antioxi dants
PY  - 1962///
CY  -  Rome 
PB  -  Food and Agriculture Organization of the United Nations, 
KW  -  Food additives
KW  -  Toxicology
N1  -  Includes bibliographical references
ER  -