Johnston, W. A. <br/><br/>
Freezing and refrigerated storage in fisheries /  
W. A. Johnston.. . [et al.] 
 - Rome :    Food and Agriculture Organization,    1994. 
 - vii, 143 p. :    ill. ;    29 cm. 
 - FAO fisheries technical paper ;    no.340 .
<br/><br/><label>Subjects--Topical Terms: </label><br/> Refrigeration and refrigerating machinery.<br/> Cold storage.<br/> Fishery products -- Preservation<br/> Frozen fish.