Binstead, Raymond H. <br/><br/>
Soup manufacture and canning / 
by Raymond H. Binstead. 
 - London :  Food Trade Press ,  1960 
 - 124 p. :  ill. ;  22 cm. 
<br/><br/><label>Subjects--Personal Names: </label><br/>Binstead, Raymond H.
<br/><br/><label>Subjects--Topical Terms: </label><br/>Soups.
<br/><br/><label>Dewey Class. No.: </label>641.73 BIN