Evaluation of certain food additives : Twentieth report of the Jo int FAO/WHO Expert Committee on Food Additives. - Joint FAO/WHO Expert Committee on Food Additives; World Health Organization (Rome: World Health Organization, 1976)
"Joint FAO/WHO Expert Committee on Food Additives met in Rome from 2 1 to 29 April 1976"--P. 1.
Includes bibliographical references.
Keywords: Food additives -- Congresses; Food contamination -- Congresses; Risk Assessment -- Congresses