TY  - BOOK
ED  - United Nations. Food and Agriculture Organization
TI  - Report of the Ad hoc expert meeting on indicators and criteria of su stainable shrimp culture, Rome, Italy, 28-30 April 1998
PY  - 0000///
CY  - Rome : 
PB  - Food and Agriculture Organization
KW  - Shrimp culture
KW  - Fish culture
ER  -