Kinton, Ronald. <br/><br/>
The theory of catering / 
Ronald Kinton, Victor Ceserani, David Fo skett. 
 - 9th ed. 
 - London :  Hodder $ Stoughton,  1999. repr. 2004. 
 - vi, 548 p. :  ill. ;  25 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>034725125 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Caterers and catering.<br/>Food service.
<br/><br/><label>Dewey Class. No.: </label>647.95