TY  - BOOK
TI  -  Strengthening national food control systems : : guidelines to asses s capacity building needs
SN  -  925105536x
PY  - 2006///
CY  -  Rome : 
PB  -  Food and Agriculture Organization of the United Nations, 
KW  -  Food
KW  -  Quality
KW  -  Safety measures
N1  -  Includes bibliographical references (p.137p)
ER  -