A checklist for fisheries resource management issues seen from the p erspective of the FAO Code of Conduct for responsible fisheries.   

 - Rome :   Food and Agricultural Organization,   1996. 
 - 21 :    ill. ;    30 cm. 
 - FAO Fisheries Circular;   no.917 .
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fishery management.--------