Fellows, P.    1953- <br/><br/>
Processed foods for improved livelihoods /    
Peter Fellows. 
 - Rome :   Food and Agriculture Organization,   2004. 
 - 65 p. ;    21 cm. 
 - FAO Diversification booklet;   5. .
<br/><br/>Includes bibliographical references. 
<br/><br/><label>ISBN: </label>9251050732 
<br/><br/><label>ISSN: </label>1810-0775 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade --Quality control.------