Henderson, Elizabeth <br/><br/>
Food aid :   a selective annotated bibliography on food utilization for economic development /  
prepared for the World Food programme by Elizabeth Henderson. 
 - Rome :   United Nations [and] Food and Agriculture Organization of the United Nations,   1964. 
 - vii, 203 p. ;    23 cm. 
<br/><br/>  Includes index. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food supply --------Bibliography.