Preservation of fish and meat /
Brigitte Maas-Van Berkel, Brigiet van den Boogaard and Corlien Heijnen ; translation by Joost Guijt.
- Netherlands : AGROMISA, 1996, [repr. 2002]
- 64 p. : ill. ; 21 cm.
- Agrodok ; no.12 .
Includes bibliographical references (p. 64)
9072746481
Meat --Preservation.------ Fish as food --Preservation.------