TY  - BOOK
AU  - Lampert,Lincoln Maximillan
TI  - Modern dairy products : : composition, food value, processing, chem istry, bacteriology testing / 
U1  - 637.1 LAM 
PY  - 1965///
CY  - New York : 
PB  - Chemical Publishing, 
KW  - Diary products
N1  -  First published in 1947 ' under title: Milk and diary products;  Includes bibliographical references and index
ER  -