Recommended international standards for canned shrimps or prawns fir st revision (1975)   

 - Rome :   FAO,   1975. 
 - 17 p. :    annex ;    22 cm. 
 - Its CAC/RS 37-1970 Rev.1   .
<br/><br/><label>Subjects--Topical Terms: </label><br/>Shrimps.--------
<br/><br/><label>Dewey Class. No.: </label>FAO/WHO/CAC (08) 3/37 Rev.1