The health of poultry / 
edited by Mark Pattison. 
 - Essex, England :  Longman,  1993. 
 - xv , 277 p. :  ill. ;  25 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>0582065798 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Poultry--Health.
<br/><br/><label>Dewey Class. No.: </label>636.50893