Land and food :    the challenge of sustainalble agriculture in the Tropics 

 - The Netherlands :    Technical Centre for Agricultural and Rural Coo peration,    1989 
 - 96 p. :    ill. ;    29 cm. 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Food<br/> Food production -- Africa<br/> Food produce -- Caribbean and Pacific countries
<br/><br/><label>Dewey Class. No.: </label>641.3