Kigozi, Julia. <br/><br/>
Development of a production process for sorghum based ice-cream cone s /    
by Julia Kigozi. 
 - Kampala,     2014 
 - xvi, 144 p. :    ill. ;    30 cm. 
<br/><br/>Unpublished thesis(PhD)- Makerere University, 2014. 
<br/><br/>Includes bibliographical references (p.131-142). 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Ice cream cones.--------<br/>Ice cream industry.--------
<br/><br/><label>Dewey Class. No.: </label>641.862