TY  - BOOK
AU  - Sherman,Henry C.
AU  - Pearson,Constance S.
TI  - Modern bread from the viewpoint of nutrition, 
U1  - 612.39274 SHE 
PY  - 1942///
CY  - New York, 
PB  - The Macmillan company, 
KW  - Nutrition
KW  - Bread
N1  -  Bibliography: p. 105-112
ER  -