Organization of surveys for radionuclides in food and agriculture :    report of an FAO Expert Committee, Rome, 12-18 July 1961. 

 - Rome :    Food and Agriculture Organization of the United Nations,    1962. 
 - xii, 103 p. :    ill., map. ;    23 cm. 
 - FAO atomic energy series ;    no. 4 .
<br/><br/>Includes bibliographical references. 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Radioactive contamination of food.<br/> Radioactivity -- Measurement.<br/> Radioactive substances.