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Water-resources engineering / Ray K.Lindey ...[et al.].
Material type:
TextPublication details: New York : McGraw-Hill, 1992.Edition: 4th edDescription: xvi, 841 p. : ill. ; 23 cmISBN: - 0071126899
- 627
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Faculty of Technology - Book Bank | 627 WAT (Browse shelf(Opens below)) | Available | BB021361 | |
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Faculty of Technology - Book Bank | 627 WAT (Browse shelf(Opens below)) | Available | BB021360 | |
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Faculty of Technology - Book Bank | 627 WAT (Browse shelf(Opens below)) | Available | BB021342 | |
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Faculty of Technology - Book Bank | 627 WAT (Browse shelf(Opens below)) | Available | BB021331 | |
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Main Library - IDA Extension | 627 WAT (Browse shelf(Opens below)) | Available | 001022194 | |
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Main Library - IDA Extension | 627 WAT (Browse shelf(Opens below)) | Available | 001048079 | |
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Main Library - IDA Extension | 627 WAT (Browse shelf(Opens below)) | Available | 001048074 | |
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Main Library - IDA Extension | 627 WAT (Browse shelf(Opens below)) | Available | 001048077 | |
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Main Library - Open Shelves | 627 WAT (Browse shelf(Opens below)) | Available | 001567344 | |
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Main Library - Open Shelves | 627 WAT (Browse shelf(Opens below)) | Available | 001567342 | |
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Main Library - Open Shelves | 627 WAT (Browse shelf(Opens below)) | Available | 001567333 | |
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Main Library - Open Shelves | 627 WAT (Browse shelf(Opens below)) | Available | 001567334 | |
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Main Library - Open Shelves | 627 WAT (Browse shelf(Opens below)) | Available | 001567329 | |
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Main Library - Open Shelves | 627 WAT (Browse shelf(Opens below)) | Available | 001567343 | |
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Main Library - Open Shelves | 627 WAT (Browse shelf(Opens below)) | Available | 001567328 | |
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Main Library - Open Shelves | 627 WAT (Browse shelf(Opens below)) | Available | 001567331 | |
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Main Library - Open Shelves | 627 WAT (Browse shelf(Opens below)) | Available | 001567335 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267977 | |
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267981 | |
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267980 | |
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267938 | |
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267939 | |
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267940 | |
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267971 | |
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267972 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267975 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267974 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267973 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267979 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267978 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267976 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267956 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267942 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267943 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267944 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267945 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267946 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267947 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267948 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267949 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267950 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267951 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267952 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267953 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267954 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267955 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267941 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267957 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267958 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267959 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267960 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267961 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267962 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267963 | |
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267964 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267965 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267966 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267967 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267968 | |
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Books - Open Access
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267969 | |
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School of Food Technology, Nutrition and Bioengineering | 627 WAT (Browse shelf(Opens below)) | Available | 001267970 |
Includes bibliographical references and index.
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