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Experimental thermochemistry : measurement of heats of reaction, prepared under the International Union of Pure and Applied Chemistry by the Subcommission on Experimental Thermochemistry [of the Commission o n chemical Thermodynamics] / edited by Frederick D. Rossini.

By: Contributor(s): Material type: TextTextPublication details: New York : Interscience Publishers , 1956Description: xv, 326p. : ill. ; 24cmSubject(s): DDC classification:
  • 541.36 INT
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Books - Open Access Books - Open Access Main Library - Open Shelves Available 44134

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