Millets and millet technology / edited by Anil Kumar ... [et al.] .

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Material type: Text

TextPublication details: Gateway East : Springer, 2021.Description: xviii, 438 p. : ill. ; 24cmISBN:

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Item type	Current library	Call number	Status	Barcode
Books - Open Access	School of Food Technology, Nutrition and Bioengineering	664.72 MIL (Browse shelf(Opens below))	Available	001238695

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Previous	664.7 KEN Technology of cereals : an introduction for students of food scie nce and agriculture /	664.7 KEN Kent's technology of cereals : an introduction for students of fo od science and agriculture /	664.7 KEN Kent's technology of cereals : an introduction for students of fo od science and agriculture /	664.72 MIL Millets and millet technology /	664.722 WHE Wheat : production and utilization /	664.8 COM Commercial vegetable processing /	664.8 FRU Fruit processing /	Next